Menu: March 8-12 (My Birthday Week!)

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As I sit and type this menu plan for the week, the sunshine is bursting in through the window. The East Coast has been experiencing some absolutely beautiful weather these past few days. Spring? Is that you?! I sure hope so! 

I have an exciting week ahead (and not just because my 23rd birthday is on Thursday!). I will be attending a Food Network taping tomorrow right here in Baltimore! I am so looking forward to this and can't wait to see what it's all about...right now there is an exciting rumor circulating as to what will be happening, so I'll just have to wait and see. Of course, I'll be giving you an update as soon as I learn more!

Monday: Curried Coconut Chicken with brown rice
Tuesday: Salsa Chicken with corn, black beans & avocados
Wednesday: Leftovers
Thursday: Dinner at The Capital Grille for MY BIRTHDAY!
Friday: The Best Turkey Burgers, Gourmet Mac & Cheese, green beans

2 comments:

  1. I also have one night of leftovers on my list too!

    ReplyDelete
  2. I seriously love leftovers. I mean, if a meal is really good, why not just make enough of it to last for two meals - it saves time, that's for sure! :)

    ReplyDelete

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